Mince Pie.mp3
Mince Pies
A page on a Christmas and all year favourite food. Enjoy making them. I made these on Wednesday 29 February 2012
Mince Pie.mp3
Ingredients
2 oz Stork
2 oz Marg
8oz Plain Flour
A Jar of Mince Meat
A splash of Milk
Icing Sugar
Method
1) Make the Shortcrust Pastry as thin as possible without it crumbling.
2) Cut the Pastry into 2 circle shapes, 1 slightly bigger then the other.
3) Use as much dough as possible.
4) Layer the larger circle into the baking tray with space for it to cook.
5) Add a Tea spoon of Mince meat to each circle and line the outside with milk before adding the tops.
6) Cut the tops with a knife effect as pictured above. This will allow them to cook and look great!
7) Cook for 20-25 minutes on Gas Mark 6.
8) Dust with Icing Sugar and serve with Ice Cream or Custard.